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433g / 15.25oz
Betty Crocker's Super Moist Carrot Cake Mix is your new key to success! A signature American cinnamon and spice cake, carrot cake doesn't get any easier than this. Just add eggs, oil, and water to Betty's top notch mix, pour into the cake mold, and your work is done! 1 box will make two 8 or 9 inch round cakes, one 13 by 9 inch cake, and 24 cupcakes. Feel free to add raisins, walnuts, pecans, or pineapple to the mix, and don't forget the cream cheese frosting!
OU Kosher D
Betty Crocker
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Easy Recipe / Instructions for Use
Stir in mix with 235ml water, 160ml vegetable oil and 3 eggs, beat together. Pour into cake pan and bake at 175°C (350°F) for 30-45 minutes depending on size.
Ingredients
Enriched bleached flour (wheat flour, iron, vitamins B3-B1-B2-B9), sugar, corn syrup, carrot flavored pieces (corn syrup, enriched bleached flour [wheat flour, iron, vitamins B3-B1-B2-B9], corn cereal, partially hydrogenated cottonseed and/or soybean oils, carrot powder, colors E110*-E129*, leavening agents E500ii-E541i-E341i, 2% or less of: modified corn starch, vegetable oils (palm and/or partially hydrogenated soybean and/or cottonseed), corn starch, emulsifiers E477-E471-E481, salt, cinnamon, spices, acidity regulator E341ii, color, thickening agents E415-E466. May contain milk. *May have an adverse effect on activity and attention in children. Contains GMO.
Nutrition facts (for 100g): calories 372Kcal, total fat 3.5g (saturated fat 2.3g), total carbohydrate 81.4g (sugar 41.9g), protein 4.7g, salt 1.8g.
Customer Reviews
moelleux! une réussite! avec le nappage Betty croker mélangé à du fromage frais+ beurre+ sucre glace c'est le top!
Vraiment bon et moelleux, j'adore. Très simple à faire.
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