This Super Moist mix from Betty Crocker makes a soft and lightly tangy lemon cake, with no effort.
A fruity and fresh option that makes a nice change from chocolate cakes. Our tip: add a lemon glaze on top for more tang, or a vanilla frosting to make it sweeter.
- Diet
- Vegetarian
- Certifications
- OU Kosher D
- Country of origin
- United States
- Country of manufacture
- United States
- Net weight
- 375g
- Manufacturer
- General Mills Sales, Inc.
Excellent gâteau.
Enriched bleached flour (wheat** flour, iron, vitamins B3-B1-B2-B9), sugar, corn** syrup, leavening agents E500ii-E521-E341i, 2% or less of: modified corn** starch, corn** starch, vegetable oils (palm and/or partially hydrogenated soybean** and/or cotonseed**), emulsifiers E477-E471-E481, acidity regulators E341ii-E330, maltodextrin, thickening agents E415-E466, wheat** starch, artificial flavor, color E102* and other color added, antioxidant E307 (vitamin E) to preserve freshness. May contain milk. *May have an adverse effect on activity and attention in children. **Produced from GMOs.
Avertissements : Mélanger la préparation avec 235ml d'eau, 160ml d'huile, 3 œufs et battre le tout. Enfourner dans un moule à gâteau à 175°C (350°F) pendant 30-45 minutes selon la taille.
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