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364 kcal
Énergie / 100g
You cannot talk about American desserts without Jell-O, that wobbly jelly that is as fun as it is tasty. The bright red cherry version is one of the most popular.
It is very easy to make: dissolve the powder in hot water, add cold water, and let it set in the fridge. Our tip: serve it with a dollop of whipped cream for the 100% American combo.
Avertissements : Store in refrigerator.