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85g / 3oz
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With every bite of Island Pineapple JELL-O gelatin, you'll be able to hear the waves wash up on the shore! This tasty, sweet island fruit dessert makes for a perfect sugary snack. Just stir in one cup of boiling water followed by one cup of cold water, chill, and serve. Nothing could be easier. Children and adults will adore this tropical-flavored gelatin! Don't forget your grass skirts!
Store in refrigerator.
Kosher
Jello
Easy Recipe / Instructions for Use
Add 235ml (1 cup) boiling water to mix and stir for 2 minutes, then add 235ml (1 cup) cold water. Refrigerate 4 hours.
Ingredients
Sugar, gelatin, acidity regulator E355, less than 2% of: artificial flavor, acidity regulators E339ii-E331-E297, colors E102*-E110*. *May have an adverse effect on activity and attention in children. Contains GMO.
Nutrition facts (for 100g): calories 364Kcal, total fat 0g (saturated fat 0g), total carbohydrate 86.4g (sugar 86.4g), protein 9.1g, salt 0.9g.
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