Taco Bell Refried Beans
Country of origin : United States
You don't have to miss out on your favorite fast food Texmex while living abroad! Now you can enjoy the creamy, rich taste of Taco Bell Refried Beans, even on the other side of the pond. Combine this delicious, vegetarian taco base with lettuce, tomato, sour cream, and shredded cheese, or enjoy it as an extra protein source to go with your chicken or beef if you're a meat-lover! And don't forget to top your taco creations with one of our delicious Tex-mex salsas and sauces from Taco Bell!
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I can get refried beans here in Denmark but nothing beats Taco Bell Refried Beans - A must in my kitchen
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Whether it's Taco Bell or my mom's bean burritos that I'm missing this can takes me right back to them. Fab product that I always try to keep in my pantry.
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Just the perfect touch to go with enchiladas Spanish rice and a little sour cream. Delicious !
| Ingredients | Cooked pinto beans, water, less than 2% of: salt, soybean** oil, dried pink beans, natural flavor, soy** lecithin E322. **Produced from GMOs. |
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| Easy Recipe / Instructions for Use | Store in refrigerator in a separate container after opening. |
| Nutrition facts | (for 100ml): calories 92Kcal, total fat 0.8g (saturated fat 0g), total carbohydrate 15.4g (sugar 0.8g), protein 5.4g, salt 1.2g. |
| Net weight | 453g / 16oz |