Hershey's Whatchamacallit Candy Bar
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One of America's favorite candy bars and a personal favorite, this peanut-flavor crisp topped with a layer of caramel and dipped in chocolate has a taste and name you're not about to forget! Hershey's introduced the WHATCHAMACALLIT in 1978 and it has been a hit ever since. This American candy bar is sure to please and can be found in recipes for various American desserts including pies, cookies, cheesecakes, and cupcakes.
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Always has been one of my favorites love the taste and texture of this candy bar!
| Ingredients | Sugar, high fructose corn** syrup, crisp rice**, vegetable oils (partially hydrogenated palm kernel and soybean**, cocoa butter, palm, shea, sunflower and/or safflower, partially hydronated coconut), partially defatted peanuts, nonfat milk, chocolate, corn** syrup solids, whey (milk), less than 2%of: butter (milk), milk fat, salt, emulsifiers E471-E322 (soy** lecithin), molasses, barley malt, vanillin, artificial flavor, stabilizing agent E339ii. **Produced from GMOs. |
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| Nutrition facts | (for 100g): calories 511Kcal, total fat 26.7g (saturated fat 20g), total carbohydrate 62.2g (sugar 46.7g), protein 6.7g, salt 0.8g. |
| Net weight | 45g / 1.6oz |