Easy Recipe / Instructions for Use
Stir in mix with 235ml water, 80ml vegetable oil and 3 eggs, beat together. Pour into pre-greased cake pan and bake at 175°C (350°F) for 20-30 minutes depending on size.
Sugar, enriched bleached wheat flour (flour, reduced iron, vitamins B3-B1-B2-B9), vegetable oil shortening (partially hydrogenated soybean oil, emulsifiers E477-E471), leavening agents E500ii-E341ii-E541i-E341i, 2% or less of: wheat starch, spices, salt, dextrose, thickening agents E466-E415, natural and artificial flavors, colors E150-E102*. *May have an adverse effect on activity and attention in children. Contains GMO.
Nutrition facts (for 100g): calories 410Kcal, total fat 7.7g (saturated fat 2.6g), total carbohydrate 79.5g (sugar 43.6g), protein 2.6g, salt 1.5g.