Easy Recipe / Instructions for Use
Stir in mix with 235ml water, 120ml vegetable oil and 3 eggs, beat together. Pour into cake pan and bake at 175°C (350°F) for 30-40 minutes depending on size.
Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate). Contains 2% or less: modified corn starch, corn starch, partially hydrogenated soybean and/or cottonseed oil, propylene glycol monoesters of fatty acids, salt, distilled monoglycerides, dicalcium phosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, natural and artificial flavor, red 40*. *May have an adverse effect on activity and attention in children. Contains GMO.
Nutrition facts (for 100g): energy 372Kcal, fat 3.5g, saturated 2.3g, carbohydrates 83.7g, sugars 44.2g, proteins 2.3g, salt 1.8g.