Betty Crocker Frosting Whipped Chocolate

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America's favorite frosting whipped and ready to spread. The fluffiest of frostings, Betty Crocker Whipped Chocolate Frosting is a gluten-free product. Use it is as a traditional icing or as a filling for your cupcakes or muffins!

Certification : Ou Kosher D

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Ingredients Sugar, vegetable oils (palm, partially hydrogenated soybean** and cotonseed**), water, high fructose corn** syrup, cocoa processed with alkali, 2% or less of: corn** starch, emulsifiers E471-E460i-E433-E450i, salt, acidity regulator E330, thickening agents E466-E407, natural and artificial flavors, soy** flour, whey, color added, preservative E202 to preserve freshness. **Produced from GMOs.
Easy Recipe / Instructions for Use Cover and store in a cool place for up to several weeks.
Nutrition facts (for 100ml): calories 417Kcal, total fat 20.8g (saturated fat 10.4g), total carbohydrate 54.2g (sugar 45.8g), protein 4.2g, salt 0.6g.
Net weight 340g / 12oz