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340g / 12oz
America's favorite frosting whipped and ready to spread. The fluffiest of frostings, Betty Crocker Whipped Chocolate Frosting is a gluten-free product. Use it is as a traditional icing or as a filling for your cupcakes or muffins!
Cover and store in a cool place for up to several weeks.
OU Kosher D
Betty Crocker
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Easy Recipe / Instructions for Use
Stir at room temperature before use. Do not heat.
Ingredients
Sugar, vegetable oils (palm, partially hydrogenated soybean and cottonseed), water, high fructose corn syrup, cocoa processed with alkali, 2% or less of: corn starch, emulsifiers E471-E460i-E433-E450i, salt, acidity regulator E330, thickening agents E466-E407, natural and artificial flavors, soy flour, whey, color added, preservative E202 to preserve freshness. Contains GMO.
Nutrition facts (for 100g): calories 417Kcal, total fat 20.8g (saturated fat 10.4g), total carbohydrate 54.2g (sugar 45.8g), protein 4.2g, salt 0.6g.
Customer Reviews
Elise
Un peu trop chimique pour moi, je ne recommande pas.
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