454g / 16oz
When you ladle out B&M Brick Oven Baked Beans, you're dipping into real, authentic American food history! The B&M recipe is centuries old: B&M has been cooking up Brick Oven Baked Beans since 1867. Their beans are slow-baked in small batches in old-fashioned brick ovens and the beans are still hand-stirred for that rich, homemade flavor.
Store in refrigerator after opening.
monday - friday